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Published 22:32 IST, September 18th 2024

Australian Citizen's 'Dirt-Spices' Comment Spark Feud Online

A comment on Indian food by Australian YouTuber Dr. Sydney Watson has ignited a fierce backlash on social media, challenging the beloved culinary tradition.

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Indian spices deemed as dirt spices by Australian lady.
Indian spices deemed as dirt spices by Australian lady. | Image: Unsplash

Indian food, celebrated globally for its vibrant flavors and aromatic spices, has long captivated food lovers. Recently, however, a comment from Australian YouTuber Dr. Sydney Watson has ignited a fierce backlash on social media, challenging the beloved culinary tradition.

The Indian Food Controversy

The controversy began when an X user named Jeff shared a viral post praising Indian cuisine. Alongside a mouthwatering photo of various Indian curries and rice, he declared, "Indian food is the best on earth. Fight me." His post resonated widely, amassing nearly 10 million views as food enthusiasts rallied to celebrate the rich diversity of Indian dishes.

However, the conversation took a sharp turn when Dr. Watson responded with a dismissive, "It really, really isn't." This provocative remark set off a wave of reactions, but Watson wasn't finished. She further stated, "If your food requires you to put dirt spices all over it in order for it to be palatable, your food is not good." This comment, which appeared to trivialize the importance of spices in Indian cooking, sparked outrage and generated over 5.3 million views.

Indian Spices Pictures | Download Free Images on Unsplash
Indian spices. Imag credit: Unsplash

Watson’s comments were met with significant backlash, as many took to social media to defend Indian cuisine's complexity and the cultural significance of its spices. The debate has highlighted the passion people have for their culinary heritage and the pride they take in their food traditions.

As the discussion continues to unfold, it underscores the ongoing dialogue about cultural appreciation versus cultural appropriation in food. While Watson's comments have drawn criticism, they also serve as a reminder of the deep love many have for Indian cuisine, which is as much about community and tradition as it is about taste.

Updated 22:32 IST, September 18th 2024