Republic Lifestyle Desk

Step-by-step Recipe To Make Coffee Caramel Milk Pudding At Home

Ingredients 2 cups milk 1/4 cup cornflour 1/2 cup sugar 1 tbsp coffee powder

Source: Freepik

Take 1/2 cup of milk and add cornflour to it. Whisk to make a slurry until no lumps remain. Keep it aside

Source: Freepik

Spread sugar evenly in a medium-heated saucepan, caramelize until golden amber, and stir until completely melted.

Source: Freepik

Melt sugar in warm milk, mix well, and continue on low heat until it re melts and forms a smooth mixture.

Source: Freepik

Add coffee powder and cornflour slurry to the mixture and whisk continuously until it thickens.

Source: Freepik

After the mixture thickens, remove it from the heat and transfer it to a lightly greased mould.

Source: Freepik

The item should be placed in the refrigerator for 2-3 hours or until it has completely set.

Source: Freepik

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