Baisakhi 2024: Celebrate The Festival With These Dishes
Kadhi pakora is a popular Indian curry dish. The delicious meal is prepared with butter milk/curd, gram flour, mustard oil, mustard seeds and curry leaves, dry red chillies and salt.
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Dal Makhni is a popular dish that is widely enjoyed in North India. It is prepared with lentils and beans, and topped with some butter or cream. It is served hot with Butter Naan or Butter Roti.
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Kada Prasad, popularly known as Aata Halwa, is a traditional dessert associated with Sikhism in general. It is prepared with ghee, wheat flour, sugar and dry fruits, during religious ceremonies.
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Amritsari Chole is Amrtisari Chole or Amrtisari Chane is another popular spicy traditional dish made with chickpea, ground spices and lemon juice. It is often enjoyed with Puri or Rice.
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Meethe chawal is one of the popular dish on Vaishakhi that can actually serve both as main course and dessert. Meethe Chawal is prepared with rice, sugar or jaggery, saffron.
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Lassi can be prepared by blending yogurt, water, and spices. Variations of lassi can be prepared in different ways.
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Kheer resembles a pudding, and traditionally made with milk, sugar and some dry fruits. The choice flavorings include certain spices like saffron, cardamom, nutmeg, etc. and others like rose water.