1/5: The journey to a healthier burger begins with the patty. Opt for lean proteins like ground turkey, chicken, or plant-based alternatives such as black beans or lentils. / Image: Unsplash

2/5: Transform your burger into a nutrient powerhouse with imaginative toppings such as dollop of guacamole introduce heart-healthy fats, or when sprinkled with leafy greens like spinach. / Image: Freepik

3/5: Elevate your burger's nutrition and taste by generously topping it with fresh vegetables. Classics like crisp lettuce, tomatoes, and onions are a must, but don't hesitate to get creative.  / Image: Unsplash

4/5: Finally, how you cook your burger can make a significant difference. Grilling lets you enjoy that irresistible smoky flavour while allowing excess fat to drip away. / Image: Unsplash

5/5: Removing that slice of cheese from the burger and cooking it in olive oil can significantly reduce the calorie count in your burger. / Image: IANS